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Tourism:The Business of Hospitality and Travel (GE)(6版)

Tourism:The

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訂購需時10-14天
9781292221670
Roy A. Cook
華泰文化
2017年11月01日
460.00  元
HK$ 460  






ISBN:9781292221670
  • 規格:平裝 / 432頁 / 21.6 x 27.7 cm / 普通級 / 全彩印刷 / 6版
  • 出版地:台灣


  • 專業/教科書/政府出版品 > 生物資源類 >











      The engaging writing style and hundreds of updated industry examples make Tourism: The Business of Hospitality and Travel, 6/e , the perfect textbook for students taking their first hospitality or tourism class. It views the industry from a holistic, global business perspective—examining the management, marketing and finance issues most important to industry members. Chapters reveal an integrated model of tourism and address consumer behavior, service quality, and personal selling. The thoroughness of content and references also make it suitable for upper-level hospitality and tourism courses. Readings and integrative cases close each part, and end-of-chapter exercises allow students to apply their knowledge and refine their problem-solving and critical-thinking skills. This edition includes new and updated material on social media, event management, timeshares, sustainable and marijuana tourism, and the future of tourism.


     





    PART I: THE TRAVELING PUBLIC AND TOURISM PROMOTERS

    Ch 1 Introducing the Worlds Largest Industry, Tourism

    Ch 2 Marketing to the Traveling Public

    Ch 3 Delivering Quality Tourism Services

    Ch 4 Bringing Travelers and Tourism Service Suppliers Together

    Ch 5 Capturing Technology’s Competitive Advantages



    PART II: TOURISM SERVICE SUPPLIERS

    Ch 6 Transportation

    Ch 7 Accommodations

    Ch 8 Food and Beverage

    Ch 9 Attractions and Entertainment

    Ch10 Destinations



    PART III: THE TOURISM ENVIRONMENT

    Ch11 Economic and Political Impacts of Tourism

    Ch12 Environmental and Social/Cultural Impacts of Tourism

    Ch13 Sustaining Tourisms Benefits

    Ch14 The Future of Tourism




    其 他 著 作
    1. 觀光學(6版)
    2. Tourism : The Business of Travel, 3/e