庫存狀況
「香港二樓書店」讓您 愛上二樓●愛上書
我的購物車 加入會員 會員中心 常見問題 首頁
「香港二樓書店」邁向第一華人書店
登入 客戶評價 whatsapp 常見問題 加入會員 會員專區 現貨書籍 現貨書籍 購物流程 運費計算 我的購物車 聯絡我們 返回首頁
香港二樓書店 > 今日好書推介
二樓書籍分類
 
家家鍋中有隻雞

家家鍋中有隻雞

沒有庫存
訂購需時10-14天
9789866881886
程安琪
旗林文化
2007年12月10日
133.00  元
HK$ 106.4
省下 $26.6
 
二樓書卷使用細則 二樓書卷使用細則






* 叢書系列:安琪廚房
* 規格:平裝 / 160頁 / 21*25.5CM / 普級 / 單色印刷 / 初版
* 出版地:台灣


安琪廚房


[ 尚未分類 ]









102道美味雞肉總集合!
平價,卻又營養的材料;簡單,又能多變的做法,
包括中式及異國風味,各種不同的迷人滋味,
讓您家的鍋子裡-----飄出雞肉的香氣!

了解雞,您才能做出好吃的雞!
安琪老師在本書中用雞肉不同的部位,
為您介紹102種雞肉的美味佳餚,
在每一類的篇章中,告訴您不同的處理方法和烹調重點,
讓您在家裡輕鬆地將雞肉美饌端上桌!

作者簡介

程安琪

  大學畢業後即跟隨母親傅培梅學習烹飪,至今已有30年烹飪教學經驗,曾與母親一起主持眾多烹飪節目,現在也經常受邀在各大美食節目示範演出,親切認真的教學、專業詳細的解說深受觀眾喜愛。
  著有:請客、健康好鹼單、醃菜與泡菜、醋料理、超人氣中式輕食、變餐、辣翻天、滷一滷變一變、上海媳婦的家常菜、小乾貨?大幫手、在家做西餐等等40多本食譜書



全雞

豉油滷雞 Braised Chicken、山藥手撕滷雞 Braised Chicken with Yam Salad 、三杯雞 Three Cups Chicken、富貴烤雞 Baked Stuffed Chicken、成都子雞 Stir-fried Chicken, Chengdu Style、金針雲耳燒雞 Stewed Chicken with Fungus & Lily Flower、鮮茄燒雞 Stewed Chicken with Fresh Tomatoes、砂鍋油豆腐雞 Stewed Chicken with Fried Tofu in Casserole、香烤手扒雞 Home Style Baked Chicken、清蒸瓜子雞湯 Steamed Chicken Soup with Pickled Cucumber、補身精華雞汁 Concentrate Chicken Broth、砂鍋鮑魚土雞湯 Chicken Soup with Abalone in Casserole 、麻油雞 / 麵線 Chicken Soup with Sesame Oil Fragrant and Noodle、鳳梨苦瓜雞 Chicken Soup with Bitter Gourd & Pickled Pineapple、韓式蔘雞湯 Ginseng Chicken Soup, Korean Style、赤小豆山藥煲雞湯 Chicken Soup with Red Beans and Yam

白煮雞Boiled Chicken

五香鹽水雞 Salty Chicken、醉雞 Wined Chicken、口水雞 Mouth Watering Chicken Salad, Sichuan Style peanut 、蜇皮手撕雞 Chicken and Jellyfish Salad、東安雞 Stir-fried Chicken, Dongan Style

怪味雞 Flavored Chicken Salad、棒棒雞 Bon Bon Chicken、三蔬拌雞絲 Chicken Salad with Vegetables、雞絲涼麵 Cold Noodles with Chicken mash smash、泰式涼拌雞絲 Chicken Salad, Thai Style、馬鈴薯雞肉沙拉 Chicken & Potato Salad、芥末雞肉沙拉 Chicken Salad with Mustard Dressing、燉雞煨麵 Chicken Soup Noodles

雞胸肉

香根銀芽炒雞絲 Stir-fried Chicken Shreds with Bean Sprouts、炒雞絲拉皮 Stir-fried Chicken Shreds Salad、豌豆雞絲 Chicken Shreds with Baby Snow Peas、雞絲炒牛蒡 Stir-fried Chicken with Bunduck、雪菜百頁燴雞絲 Chicken Shreds with Pickled Mustard Green、瑤柱雞絲羹 Chicken Shreds with Dried Scallop Potage、檸檬雞片 Fried Chicken with Lemon Sauce、芥味雞片 Pouched Chicken with Mustard Sauce、韓風炒雞肉 Stir-fried Chicken, Korean Style、味噌拌雞片 Chicken Salad with Miso Sauce、鴻喜腐乳雞 Stir-fried Chicken with Fermented Tofu Sauce、辣子雞丁 Diced Chicken with Peppers、川香雞片 Stir-fried Chicken with Bean Paste、墨西哥法西塔斯 Chicken Fajitas、咖哩雞排 Fried Chicken with Curry Sauce、紅莓雞片 Deep Fried Chicken with Cranberry Sauce、蕃茄起司烤雞胸 Baked Chicken with Tomato Sauce、凱薩雞肉沙拉 Caesar Salad酥炸雞排佐沙沙醬 Deep Fried Chicken with Salsa and Tar-tar Sauce、生炒雞鬆 Stir-fried Minced Chicken、雜菜雞丁Stir Fried Chicken with Vegetables、雞茸鮑魚羹 Minced Chicken with Abalone Potage、雞茸燴瓜絲 Minced Chicken with Wax Gourd、碎米雞丁 Diced Chicken with Peanuts、泰式辣炒雞 Spicy Chicken, Thai Style、鹹魚雞粒炒飯 Stir-fry Rice with Salty Salmon & Chicken

去骨雞腿

蔘杞醉雞捲 Wined Boneless Chicken with Chinese Herbs、腰果雞丁 Diced Chicken with Cashew

香芹九層雞 Diced Chicken with Basil & Celery、宮保雞丁 Chicken with Gung-Bao Sauce、左公雞 Stir-fried Chicken, Hunan Style、香蒜烹雞腿塊 Fried Chicken with Garlic Sauce、紙包雞 Paper Wrapped Chicken、雞粒蛋豆腐 Chicken and Egg Tofu in Oyster Sauce、沙茶雞肉串 Bar-B-Q Chicken Skewers with Sha-cha Sauce、梅乾菜蒸雞球 Steamed Chicken with Fermented Cabbage、京都子雞 Chicken with Jing-Du Sauce、香辣雞腿堡 Chicken Hamburgers、八寶雞排飯 Steamed Chicken Rice Pudding、椒麻雞 Chicken Salad with Spicy Sauce、紅燴雞腿排 Chicken Legs with Tomato Sauce、北菇滑雞煲 Chicken with Mushrooms in Casserole、去骨鹽酥雞 Crispy Chicken with Spices、荷葉粉蒸白果雞 Steamed Chicken Packed with Lotus Leaves

親子井 Rice Cover with Chicken & Egg Sauce <2 servings>、雞肉丸子湯 Chicken Meatballs soup、乾鍋雞 Stir-fried Chicken in Casserole、鹹魚雞粒豆腐煲 Chicken with Salty Fish & Tofu in Casserole、沙茶雞球麵<4人份> Stir-fried Noodles with Chicken in Sha-Cha Sauce <4 servings >

帶骨雞腿

輕煙燻雞腿 Smoked Chicken、山東燒雞 Chicken Salad with Cucumber、蔥油雞 Steamed Chicken Legs with Green Onion、香酥雞腿 Brown Peppercorn Flavored Crispy Chicken、酸辣木耳雞◎ Hot and Sour Chicken with Fungus、泰式咖哩雞 Curry Chicken, Thai Style、韓式辣煮雞 Spicy Chicken, Korean Style、義式鮮蔬烤雞腿 Baked Chicken & Vegetables, Italian Style

蒜頭焗雞腿 Bake Chicken with Garlic、琥珀雞凍 Jellied Chicken、洋蔥燜雞 Stewed Chicken with Onion、梅醬雞 Chicken with Plum Sauce、紅燒香菇竹筍雞 Stewed Chicken with Mushroom & Bamboo Shoot、炸雞腿飯 Deep-freied Chicken with Vegetable Rice、辣烤雞翅 Spicy Wings 、龍鳳串翅 Stuffed Chicken Wings with Ham、杏鮑鳳翼煲 Chicken Wings and Mushrooms in Casserole、玉米燴雞翅 Stewed Chicken Wings with Corn、香辣鳳翼 Spicy Chicken Wings

筍燒雙寶 Stewed Two Treasures with Baboo Shoot、香檸燜雞翅 Stewed Wings with Lemon

雞爪

南北杏北菇燉鳳爪湯 Chicken Feet Soup with Shitake Mushroom、豉汁鳳爪 Steamed Chicken Feet with Black Bean Sauce




其 他 著 作