庫存狀況
「香港二樓書店」讓您 愛上二樓●愛上書
我的購物車 加入會員 會員中心 常見問題 首頁
「香港二樓書店」邁向第一華人書店
登入 客戶評價 whatsapp 常見問題 加入會員 會員專區 現貨書籍 現貨書籍 購物流程 運費計算 我的購物車 聯絡我們 返回首頁
香港二樓書店 > 今日好書推介
   
好吃(NO.5+6)套書(共二冊)
  • 定價99.00元
  • 8 折優惠:HK$79.2
  • 放入購物車
二樓書籍分類
 
快炒•熱炒•辣炒 火熱上桌(中英對照)

快炒•熱炒•辣炒

沒有庫存
訂購需時10-14天
9789869359139
程安琪
食為天文創有限公司
2017年1月12日
107.00  元
HK$ 90.95
省下 $16.05
 
二樓書卷使用細則 二樓書卷使用細則





ISBN:9789869359139
  • 叢書系列:名家廚房
  • 規格:平裝 / 280頁 / 18 x 26 cm / 普通級
    名家廚房


  • 飲食 > 食譜 > 中式料理/家常菜











      100道美味「炒」菜,輕鬆上手!

      讓您家裡的餐桌,充滿愛與歡笑!





    08作者的叮嚀? Angela’s Advice

    11怎麼做辣菜? How to make spicy food?

    14下飯不可少,辣味的來源 The source of hot taste

    18醬料DIY,方便快炒,隨時輕鬆下鍋!自製辣椒醬 Homemade chili paste

    ?

    PART1香辣過癮──牛、羊肉類

    24蘿蔔乾炒牛筋? Stir-fried Beef Tendon with Dried Turnip

    26炒麻辣牛腱? Stir-fried Beef Shank

    28蔥爆牛腱? Stir-fried Beef Shank with Green Onion

    30夫妻肺片? Mixed Beef with Spices

    32泡菜牛肉? Stir-fried Beef with Sichuan Pickles

    34尖椒牛肉? Stir-fried Beef with Green Chilies

    36沙茶牛肉? Stir-fried Beef with Sha-cha Sauce

    38醃鮮椒炒牛肉? Stir-fried Beef with Pickled and Fresh Green Chilies

    40黑胡椒牛柳? Stir-fried Beef with Black Pepper Sauce

    42蘿蔔牛肉絲? Stir-fried Beef with Turnip

    44韭黃牛肚絲? Stir-fried Beef Tripe with Yellow Leek

    46香根牛肉絲? Stir-fried Beef with Cilantro

    48椒麻牛肉丁? Spicy and Piquancy Beef with Celery

    50粒滾粒? Stir-fried Dieces

    52孜然羊肉? Stir-fried Lamb with Cumin

    ?

    PART2吮指下飯──豬肉類

    56臘肉炒豆乾? Stir-fried Preserved Pork with Dried Tofu

    58沙茶小炒? Assorted Ingredients with Sha-Cha Sauce

    60辣煸五花肉? Stir-fried Pork with Chilies

    62辣炒辣? Spicy Spices

    64辣拌耳絲? Pork Ear with Chili Sauce

    66醬爆肉片? Pork with Hot Bean Paste

    68水煮肉片? Boiled Pork with Spicy Sauce

    70麻辣腰子? Stir-fried Pork Kidney

    72辣炒回鍋肉? Spicy Double Cooked Pork

    74蒜炒五花肉? Stir-fried Pork Belly with Green Garlic

    76回鍋肉? Stir-fried Double Cooked Pork

    78孜然肉片? Stir-fried Pork with Ziran

    80紅油白肉? Pork Slices with Red Chili Sauce?

    82九層塔香腸? Stir-fried Sausage with Basil

    84泰式辣炒豬肉? Spicy Pork , Thai Style

    86培根炒高麗? Bacon with Cabbage

    88酸白菜肉片? Stir-fry Sliced pork with Sour Cabbage

    90洋蔥梅花肉? Stir-fried Pork with Onion

    92蒜苔炒臘肉? Stir-fried Preserved Salty Pork with Garlic Flower

    94脆炒黃瓜肉片? Quick Stir-fried Pork Tenderloin

    96咖哩洋蔥炒霜降豬肉? Pork and Onion with Curry Sauce

    98翡翠椒釀肉? Stuffed Green Pepper with Pork

    100梅菜肉末炒豆包? Tofu Pack with Fermented Cabbage

    102豇豆芹菜炒肉末? Stir-fried Pork with Pickled Beans

    104魚香肉末燒茄子? Eggplants with Yu-Xiang Meat Sauce

    106炒四寶? Stir-fried Treasures

    108桂竹肉末? Stir-fried Bamboo Shoot with Minced Pork

    110蒼蠅頭? Stir-fried Leek Flower with Black Beans

    112瓜丁肉末? Stir-fried Pork with Pickled Cucumber

    114玉米肉末? Stir-fried Pork with Corn

    116泡菜肉絲炒粉絲? Stir-fried Bean Noodles with Sichuan Pickles

    118木耳小炒? Stir-fried Black Fungus with Spices

    120肉絲炒雙脆? Pork Strings with Crispy Vegetables

    122豆醬劍筍? Sword Bamboo Shoots with Bean Paste

    124魚香肉絲? Stir-fried Pork Strings with Yu-hsiang Sauce

    126梅菜肉絲? Pork Strings with Fermented Cabbage

    128客家小炒? Stir-fry Squid Hakka Way

    130炒炒肉? Stir-fry Chinese Cabbage

    132芥蘭肉絲? Stir-fried Pork with Chinese Kale

    134炒木須肉? Mu – Shu Pork

    136味噌肉絲? Stir-fried Pork with Miso

    138大頭菜炒肉絲? Pork Strings with Preserved Kale

    ?

    PART3辛香滑嫩──雞肉類

    142辣炒雞肉? Spicy Chicken

    144酸辣木耳雞? Hot and Sour Chicken with Fungus

    146泰式辣炒雞肉? Spicy Chicken, Thai Style

    148生炒東安雞? Stir-fried Chicken, Dongan Style

    150成都子雞? Stir-fried Chicken, Chengdu Style

    152碎米雞丁? Diced Chicken with Peanuts

    154辣子雞丁? Diced Chicken with Hot & Spicy Sauce

    156豆醬雞絲? Chicken Shreds with Fermented Soybeans

    158沙茶雞柳? Chicken Strips with Sha – Cha Sauce

    160炒雞絲拉皮? Stir-fried Chicken Shreds Salad

    ?

    PART4鮮美爽口──海鮮類

    164芹香魷魚? Stir-fried Squid with Celery

    166筍拌鮮魷? Mixed Bamboo Shoot with Fresh Squid

    168韓國泡菜鮮魷? Stir-fried Squid with Kimchi

    170糖醋雙魷? Squid in Sweet & Sour Sauce

    172生炒花枝? Stir-fried Cuttlefish

    174炒魷魚絲? Stir-fried Squid Shreds

    175炒胡椒蝦? Shrimps with Black Pepper

    176泰式咖哩蝦? Curry Prawns, Thai Style

    178百合絲瓜炒蝦球? Stir-fried Shrimps with Lily Bulb

    180東陰功雙鮮? Shrimp and Squid with Tom-Yum Paste

    182宮保鮮貝? Gong-Bao Scallops

    184干貝菜脯? Dried Scallops with Dried Turnip

    186水煮魚? Boiled Fish with Dried Chilies

    188蒜炒鮭魚柳? Stir-fried Salmon with Green Garlic

    190豆醬炒魚片? Stir-fried Fish with Soy Bean Paste

    192辣炒蜆蛤? Stir-fried Clams with Spices

    194宮保蟹腿肉? Crab Legs with Gong-Bao Sauce

    196紅油海蜇? Jellyfish Salad

    198蔭豉蚵? Stir-fried Oyster with fermented Beans

    200碎碎香? Spicy Cubes

    201香麻甜不辣? Tempura with Vegetables

    202小魚苦瓜? Bitter Gourd with Spicy Sauce

    204花生辣丁香? Spicy Peanuts with Dried Fish

    206炒醬? Stir-fried Mixed

    ?

    PART5百吃不厭──蔬菜&其他類

    210酸辣田雞? Spicy and Sour Frogs

    212回鍋蛋? Double Cooked Eggs

    214蝦仁炒蛋? Stir-fried Eggs with Shrimp

    216韭菜花炒皮蛋? Leek Flower with Thousand Years Egg

    218麻婆水蛋? Steamed Egg with Ma-Po Sauce

    220豉椒蛋豆腐? Stewed Egg Tofu with Spices

    222麻辣臭? Spicy Stink Tofu

    224酸辣臭豆腐? Stinky Tofu with Hot & Sour Sauce

    226剝皮辣椒? Peeled Green Chilies

    228豆乾辣椒炒小魚? Chilies with Dried Fish

    230北方老虎醬? Vegetable Salad

    232辣炒蘿蔔乾? Stir-fried Dried Turnip with Garlic

    234辣炒年糕? Stir-fried Spicy Glutinous Rice Cake

    236辣炒粗米粉? Stir-fried Rice Noodles

    238XO醬與炒茭白? Stir-fried Bamboo shoot with XO Sauce

    240XO醬炒蘿蔔糕? Stir-fried Turnip Cake with XO Sauce

    242麻婆粉皮煲? Bean Sheets with Spicy Meat Sauce

    244香麻涼粉? Mung Bean Rolls Salad

    246麻醬粉皮? Mung Bean Sheet with Sesame Sauc

    248雪菜肉末 ?Stir-fried Preserved Mustard Green with Minced Pork

    250麻辣茄段? Stir-fried Eggplants with Spicy Sauce

    252酸菜肚絲? Stir-fried Pork Tripe with Pickled Mustard

    254乾煸四季豆? Stir-fried String Beans

    256辣炒萵苣筍? Spicy Lettuce Stem

    258脆炒土豆絲? Stir-fried Crispy Potato Shreds

    260辣熗白花菜? Spicy Cauliflower

    261辣烹銀芽? Spicy Bean Sprouts

    262糖醋辣白菜? Sweet & Sour Cabbage with Spicy Sauce

    264酸菜炒毛豆? Stir-fried Pickled mustard with Soybeans

    266羅勒香蒜炒雙菇? Stir-fried Mushrooms with Garlic and Basil

    268香菇炒胡瓜? Stir-fried Gourd with Shitake Mushroom

    270油豆腐炒黃豆芽? Soybean Sprouts with Sour Cabbage

    272蝦醬空心菜? Stir-fried Vegetable with Shrimp Paste

    274開洋黃瓜排? Cucumber with Dried Shrimp Sauce

    276素炒金針? Stir-fried Daylily Vegetarian Way

    278豆醬炒過貓? Stir-fried Kao-Mou with Soybean Paste




    其 他 著 作
    1. 外傭學做銀髮族餐點
    2. 養一鍋好滷湯:變一桌美味佳餚
    3. 100種美味餡料的中式麵食(增訂版)
    4. 上海媳婦的家常和宴客菜(中英對照)(改版)
    5. 100種美味餡料的中式麵食
    6. 美味台灣菜:138 道傳統美味與流行創業小吃
    7. 過年囉!歡喜團圓做年菜
    8. 過年囉!歡喜團圓做年菜
    9. 排毒、紓壓、打造輕體質:128道清爽料理,徹底淨化身體
    10. 健康好生活!用鑄鐵鍋做出的美味
    11. 安琪老師的24堂課(4書+2DVD)套書
    12. 外傭學做家常菜(中菲印對照)
    13. 安琪老師教你輕鬆做:程安琪入廚30年心得(6書+DVD)套書
    14. 外傭學做中國菜(中菲印對照)
    15. 香噴噴烤箱菜
    16. 老火湯:養身保健 從一碗湯開始
    17. 媽媽的菜:傅培梅家傳幸福的滋味
    18. 清蒸.水煮:清蒸水煮好吃的關鍵都在這裡!
    19. 在家做下飯菜:54道美味家常菜 讓一家大小胃口大開
    20. 安琪老師的24堂課 I(1-6堂課)
    21. 在家做清粥小菜:70道簡易家常輕食+6道養生粥品
    22. 在家做清粥小菜:70道簡易家常輕食+6道養生粥品
    23. 100道美味肉料理:烤、炒、滷、炸,快速上桌!
    24. 100道美味肉料理:烤、炒、滷、炸,快速上桌!
    25. 安琪老師的24堂課Ⅳ(19-24堂課)
    26. 安琪老師的24堂課Ⅳ(19-24堂課) (3片DVD盒裝)
    27. 安琪老師的24堂課Ⅳ(19-24堂課) (書+3片DVD盒裝)
    28. 鮮美魚料理100道,一學就會,輕鬆上桌
    29. 家家鍋中有隻雞:102道美味雞肉總集合
    30. 在家燒一手好菜:輕鬆當大廚,天天換菜色!
    31. 安琪老師的24堂課III (13-18堂課) (3片DVD盒裝)
    32. 安琪老師的24堂課 III (13-18堂課) (書+3片DVD盒裝)
    33. 安琪老師的24堂課III (13-18)堂課(附DVD)
    34. 吃對鹼性食物:讓你遠離文明病
    35. 百道好湯:濃湯、清湯、甜湯,一次學會!
    36. 在家燉煮一鍋美味,47道砂鍋與火鍋料理
    37. 在家做醃菜&泡菜
    38. 安琪老師的24堂課II (7-12)堂課 (3片DVD盒裝)
    39. 安琪老師的24堂課II (7-12)堂課 (書+3片DVD盒裝)
    40. 安琪老師的24堂課 II (7-12堂課)
    41. 給晚歸的家人做頓簡餐:100道冰箱常備料理
    42. 傅培梅的家傳菜
    43. 千滋百味絞肉香
    44. 蛋&豆腐最愛料理140道
    45. 廚房必備的9種醬料
    46. 廚房必備的9種醬料:方便簡單 輕鬆變出百道好菜
    47. 蛋&豆腐:最愛料理140道
    48. 蒸的好清爽
    49. 安琪老師的24堂課 I (1-6)堂課(書+3片DVD盒裝)
    50. 開胃小菜100道:涼菜、拌菜、小炒 清爽上桌
    51. 百款好麵:涼、拌、湯、炒,一次學會!
    52. 百道快炒輕鬆上手(中英對照):不管是快炒、熱炒、辣炒,教你快速炒出一道道美味佳餚!
    53. 百道快炒輕鬆上手
    54. 夏日的幸福桌套書
    55. 傅培梅時間的美味中國菜
    56. 韓國料理step1.2.3
    57. 韓國料理step 1、2、3
    58. 外傭學做中國菜
    59. 香噴噴熱炒上菜
    60. 蒸的好輕鬆
    61. 這個夏天,只想吃涼麵
    62. 33種對人體最好的食物
    63. 美味台菜
    64. 一喝就有幸福感的54道好湯
    65. 開胃啦,醃菜&泡菜
    66. 安琪老師的百搭好醬
    67. 焦志方與四大名師的家常菜(書+DVD)
    68. 香噴噴伴飯菜
    69. 愛吃醋料理
    70. 愛吃醋料理
    71. 家傳菜
    72. 香噴噴烤箱菜
    73. 家傳菜
    74. 第一時間快速上桌:滷菜
    75. 絞肉當家
    76. 好想吃碗麵
    77. 就是愛吃蛋
    78. 64種鹼性食物讓你遠離文明病
    79. 醬好才能輕鬆煮
    80. 燒一手好菜
    81. 省錢、健康又美味的三菜一湯
    82. 新手料理
    83. 愛吃豆腐
    84. 健康好幫手之大蒜與洋蔥
    85. 家家鍋中有隻雞
    86. 醃菜與泡菜
    87. 在家做西餐
    88. 蒸的清爽
    89. 熱炒
    90. 小乾貨•大幫手
    91. 上海媳婦的家常菜
    92. 滷一滷&變一變
    93. 變餐──變出美味的一餐
    94. 超人氣清粥小菜
    95. 辣翻天
    96. 美味鹼食譜
    97. 精緻家常菜
    98. 韓式家常菜
    99. 韓式家常菜
    100. 培梅精緻家常菜﹝中英對照﹞